Southern Pimento Cheese
This classic pimento cheese dip is sure to be a crowd favorite.
Ingredients
- 1/4 cup cream cheese, softened
- 2 tablespoons mayonaise
- 2 dashes Worcestershire sauce
- 4 oz. jarred pimentos, drained
- 1/2 teaspoon red pepper chili flakes
- 1/2 teaspoon salt
- 1/2 teaspoon pepper, or to taste
- 1/2 teaspoon garlic salt
- 1/2 teaspoon onion powder
- 8 oz. shredded cheddar
Instructions
- Soften the cream cheese almost to room temperature.
- Once softened, in a medium bowl, combine the cream cheese, mayo, and Worcestershire sauce until smooth.
- Drain the pimentos of all liquid.
- Add the pimentos, red pepper chili flakes, salt, pepper, garlic salt, and onion powder to the bowl. Combine until evenly distributed.
- Add in the shredded cheddar and combine.
- Keep refrigerated until ready to serve. Serve with anything you like: crackers, bread, chips, fried green tomatoes, or just a spoon.